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Habanero Salsa

prep:

5 min

cook:

15 min

8 servings

US

original

metric

Picture for Habanero Salsa

8 servings

US

original

metric

Ingredients

Directions

Ingredients

1 tbsp oil

6 habanero peppers

4 tomatoes

½ white onion

5 cloves garlic

½ red onion, diced

¼ cup cilantro, chopped

1 avocado, diced

1 tbsp salt

Get ingredients with

Directions

Directions

Ingredients

1 tbsp oil

6 habanero peppers

4 tomatoes

½ white onion

5 cloves garlic

½ red onion, diced

¼ cup cilantro, chopped

1 avocado, diced

1 tbsp salt

Get ingredients with

Step 1

To a large skillet on medium high heat, add 1 tbsp oil.

1 tbsp oil

Step 2

Once hot, add the habanero peppers, onion & tomatoes. Cook for about 5 minutes.

6 habanero peppers

4 tomatoes

½ white onion

Step 3

Add the garlic & cook for 5 more minutes. You want the habanero’s to start getting charred in parts.

5 cloves garlic

Step 4

Add all ingredients to a blender & blend until combined/smooth.

Step 5

Pour into a bowl then mix in the diced red onion, cilantro & avocado.

½ red onion, diced

¼ cup cilantro, chopped

1 avocado, diced

Step 6

Enjoy 😋

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