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Pico De Gallo

prep:

5 min

cook:

5 min

6 servings

US

original

metric

Picture for Pico De Gallo

6 servings

US

original

metric

Ingredients

Directions

Ingredients

4 roma tomato

½ white onion, diced

2 jalapeños, diced (seeds removed for less spice)

½ cup cilantro, chopped

¼ cup lime juice

2 avocado, diced

1 tbsp Lawry’s Seasoned Salt

1 tbsp black pepper

Get ingredients with

Directions

Directions

Ingredients

4 roma tomato

½ white onion, diced

2 jalapeños, diced (seeds removed for less spice)

½ cup cilantro, chopped

¼ cup lime juice

2 avocado, diced

1 tbsp Lawry’s Seasoned Salt

1 tbsp black pepper

Get ingredients with

Step 1

Dice up the tomatoes, onion, jalapeños(remove seeds for less spice) & cilantro.

4 roma tomato

½ white onion, diced

2 jalapeños, diced

½ cup cilantro, chopped

Step 2

Add all diced ingredients to a large bowl, along with the lime juice, seasoned salt & black pepper. Mix to combine.

¼ cup lime juice

1 tbsp Lawry’s Seasoned Salt

1 tbsp black pepper

Step 3

Dice up the avocado & add it towards the end, this way it won’t become over mixed.

2 avocado, diced

Step 4

Serve with chips & enjoy 😋

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