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Broccoli Pasta

prep:

10 min

cook:

20 min

4 servings

US

original

metric

Picture for Broccoli Pasta

4 servings

US

original

metric

Ingredients

Directions

Ingredients

1 lb broccoli, cut into small pieces

1 lb Pasta

4 tbsp butter

2 tbsp olive oil

1 shallot, finely chopped

2 celery stalks, finely chopped

1 carrot, finely chopped

4 garlic cloves, finely minced

1 tsp crushed red pepper

1 tsp Italian seasoning

1 tsp salt

1 tsp black pepper

1 cup parmesan cheese, grated + more for topping

1 lemon, zest & juice

Get ingredients with

Directions

Directions

Ingredients

1 lb broccoli, cut into small pieces

1 lb Pasta

4 tbsp butter

2 tbsp olive oil

1 shallot, finely chopped

2 celery stalks, finely chopped

1 carrot, finely chopped

4 garlic cloves, finely minced

1 tsp crushed red pepper

1 tsp Italian seasoning

1 tsp salt

1 tsp black pepper

1 cup parmesan cheese, grated + more for topping

1 lemon, zest & juice

Get ingredients with

Step 1

Get a large pot of water to a boil.

Step 2

In another large pot, add the oil & butter, on medium high heat, add in the shallot, celery & carrot, sauté for 5-7 minutes.

4 tbsp butter

2 tbsp olive oil

1 shallot, finely chopped

2 celery stalks, finely chopped

1 carrot, finely chopped

Step 3

Add in the spices & garlic. Cook for another 5 minutes.

4 garlic cloves, finely minced

1 tsp crushed red pepper

1 tsp Italian seasoning

1 tsp salt

1 tsp black pepper

Step 4

At this point, start cooking for your pasta for 2-3 minutes less than the package calls for.

1 lb Pasta

Step 5

Add the broccoli to the cooked veggies, cook for about 7-10 minutes, mashing a bit as the broccoli starts to soften. You want some pieces to stay bigger & some smashed.

1 lb broccoli, cut into small pieces

Step 6

Once the pasta is cooked, add it to the broccoli, mix to combine, SAVE some of the pasta water, add pasta water to help make the sauce.

Step 7

Mix in the grated Parmesan.

1 cup parmesan cheese, grated + more for topping

Step 8

Mix in the lemon zest & juice towards the very end. Taste for seasoning & adjust if needed.

1 lemon, zest & juice

Step 9

Serve & top with more grated parm.

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